January 31, 2014

January 30, 2014

Prawns Roast

4.4. Food (9)This is sure to ignite your taste buds. Adapted from the Chemmeen Roast recipe provided by Marias Menu, this helped me take my husband back to his college days spent in Chennai when he and his friends used to visit the local dhabas to eat their regular porottas and beef roast. A mix of various masalas and prawns, this dish can be used as a side dish with any varieties of Rotis or Rice

January 29, 2014

January 28, 2014

Chilli Gobi

4.4. Food (30)Chilli Gobi is a mixture of Indian and Chinese cuisines made famous in the dhabas (food joints) of northern India. This is best eaten by combining with Rotis, Fried Rice or Noodles. This dish can be prepared with an  inclination towards Indian cuisines or Chinese cuisines depending on the herbs being added (i.e. Coriander leaves or Spring Onions or Celery). Adapted from ShowMeTheCurry, I have done minor modification by using masalas instead of certain sauces. This helps to keep the spice up

January 1, 2014